The Provo Farmers’ Market starts this Saturday, June 5th at the Pioneer Park located at 600 West Center Street, Provo, Utah.
We will be moving the Flavor of the Month to the Flavor of the Week, so every week we will have the regular production of:
With the addition of the Flavor of the Week following this schedule:
June 5th – Kalamata Olive – Parmesan
June 12th – Cracked Pepper
June 19th – Jalapeño – Cheddar Jack
June 26th – Sweet Pumpkin Spice
July 3rd – Garlic & Cracked Pepper
July 10th – Cranberry – White Chocolate
July 17th – Cranberry – Cherry Pepper
July 24th – Strawberry – Dark Chocolate
July 31st – 70/30 Whole Wheat
August 21st – Sweet Pumpkin Spice
August 28th – Lemon & Sage (We will also be testing a new flavor, Sober Sourdough, made with Stout!)
September 4th – Kalamata Olive – Parmesan
September 11th – Cranberry Cherry Pepper
September 18th – Cranberry – White Chocolate
September 25th – 70/30 Whole Wheat
October 2nd – Cracked Pepper
October 9th – Peaches & Cream
October 16th – Strawberry – Dark Chocolate
October 23rd – Kalamata Olive – Parmesan
October 30th – (TBD)
Quantities will be limited, so come early!
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