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    Change in Regular Production
    April 18, 2021
    Home Delivery to be Discontinued and Other News
    November 14, 2021
    Published by John on May 31, 2021
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    The Provo Farmers’ Market starts this Saturday, June 5th at the Pioneer Park located at 600 West Center Street, Provo, Utah.

    We will be moving the Flavor of the Month to the Flavor of the Week, so every week we will have the regular production of:

    • Mild White
    • Seeded
    • Rosemary, and
    • Garlic & Herb
    • (08/07/2021)  The Jalapeño -Cheddar Jack has been such a hit, we are offering it weekly during the Market run.

    With the addition of the Flavor of the Week following this schedule:

    June 5th – Kalamata Olive – Parmesan

    June 12th – Cracked Pepper

    June 19th – Jalapeño – Cheddar Jack

    June 26th – Sweet Pumpkin Spice

    July 3rd – Garlic & Cracked Pepper

    July 10th – Cranberry – White Chocolate

    July 17th – Cranberry – Cherry Pepper

    July 24th – Strawberry – Dark Chocolate

    July 31st – 70/30 Whole Wheat

    August 21st – Sweet Pumpkin Spice

    August 28th – Lemon & Sage (We will also be testing a new flavor, Sober Sourdough, made with Stout!)

    September 4th – Kalamata Olive – Parmesan

    September 11th – Cranberry Cherry Pepper

    September 18th – Cranberry – White Chocolate

    September 25th – 70/30 Whole Wheat

    October 2nd – Cracked Pepper

    October 9th – Peaches & Cream

    October 16th – Strawberry – Dark Chocolate

    October 23rd – Kalamata Olive – Parmesan

    October 30th – (TBD)

    Quantities will be limited, so come early!

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    Provo Farmers’ Market! And Flavor of the Week Schedule.
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