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    Cooking Made Easy with June (Sourdough)
    March 24, 2020
    Provo Farmers’ Market! And Flavor of the Week Schedule.
    May 31, 2021
    Published by John on April 18, 2021
    Categories
    • Cooking News
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    • Flavor of the month
    • Production Change

    Due to the logistics of maintaining so many flavors for regular production, I have decided to reduce regularly produced flavors to the three most popular, Mild White, Seeded, and Rosemary. All other flavors at this time will be produced as Flavors of the Month as of this month, April 2021.

    I will eventually bring back into regular production the other flavors as demand and capacity increase. Announcements will be made when this happens.

    Thank you so much for your support!

    John

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